Eric Ciappio, PhD, RD
Eric Ciappio, PhD, RD
Strategic Development Manager, Nutrition Science
Balchem

Eric works with organizations in the food, beverage, and dietary supplement industries to help bring compelling new nutritional products to the market. Throughout his career, Eric has worked to improve the health of consumers by translating the latest advancements in nutrition research into substantiated messaging and product innovation. Eric is also a health and fitness enthusiast who holds a PhD in Biochemical and Molecular Nutrition from Tufts University and is a Registered Dietitian.