Danielle joined the team in 2019 after making the leap from broadcast news. She covers all things’ nutrition from supplements, to the latest health research, to the mysterious ecosystem of our guts — and everything in between. A Detroit native, Danielle received her journalism degree from Michigan State University. After well over a decade in the Windy City, she considers herself a true “Chicagoan.”
When she’s not writing, Danielle can be found at the gym, exploring new restaurants and spending time with her family.